Kombucha
A tangy slightly fizzy probiotic-rich drink that you can make at home.
1 Gallon Glass Jar Larger if you wish to make a double batch
1 Tea Towel, coffee filter or beeswax wrap
1 Rubber Band
- 3½ Quarts Water
- 1 Cup Sugar
- 8 Tea Bags Black tea to start your kombucha you can add flavored tea bags after a few brews.